Food Service Aide; PRN
Listed on 2026-02-17
-
Restaurant/Food Service
Food & Beverage, Cook & Chef, Catering, Dishwasher / Kitchen Assistant
Job Overview
Assists with preparation and service of food using proper food handling and food safety techniques for patients, employees and special events, resulting in foods that taste good, are served at the proper temperature, and in an attractive manner in accordance with established standards. Maintains a clean and safe working environment in accordance with established standards. Other duties include: taking out the trash, ensuring the availability of clean dishes, utensils, and glassware, delivering food to the patient floors, restocking items, cleaning appliances and machines, sweeping and mopping floors, documenting temperature readings of the dish machine during each shift.
PayRate of pay is based on years of experience and qualifications.
Minimum Qualifications- Experience as a Prep Cook or Cook preferred, but not required.
- Ability to understand and execute recipes and instructions in detail.
- Food safety certifications as required by jurisdiction (Serv Safe).
- Work alongside Cooking staff to prep for daily meal service.
- Experience in healthcare food service desired.
- Excellent verbal and written communication skills.
- Strong organizational, time management and prioritization skills.
- Strong analytical and critical thinking skills.
- Detail-oriented, able to meet strict time frames.
- A supportive and collaborative work environment.
- Opportunities to progress in function, skill, and pay.
- A competitive wage scale.
- A comprehensive health and wellness package including medical, dental, and prescription drug coverage.
Cincinnati Rehabilitation Hospital is an EEO employer - M/F/Vets/Disabled
#J-18808-Ljbffr(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).