Shift leader, Restaurant​/Food Service

Papa John's - 4505 West 8th Street - Responsibilities:
Adheres to guidelines, techniques and expectations for each station including, but not limited to, dough management, accuracy and proper portioning.;
Performs assigned work station duties such as making quality products, follows all product preparations procedures and maintains established product holding times.;
Ensures adequate shift coverage for restaurant.;
Provides immediate feedback and corrects problems when identified.;
Maintains product quality, customer service, and performance responsibilities (such as MCE readiness, food/labor costs, restaurant cleanliness, etc.) within acceptable standards.