Cook -3.5 hours day

Cook

This position works 3.5 hours per day. Hours tbd pay rate is $17.28 - $21.18 per hour. Paid sick leave earned, personal days. This position is not eligible for insurance benefits. Opportunities for advancement.

The cook prepares food according to the menu using established district recipes. Key functions include:

• Portions food and prepare cafeteria line for serving.
• Serves students and staff from the cafeteria line.
• Learns prices and government lunch pattern.
• Learns and operates cash register. Follow the district money-handling procedures.
• Cleans kitchen equipment, trays, utensils, and table and chairs in the dining area as directed by head cook or supervisor.
• Learns and operates all kitchen and dish room equipment.
• Follows proper sanitation procedures.
• Performs related duties as assigned including duties at special meal functions.

Note:

The job description statements are intended to describe the general nature and level of work being performed by the person(s) assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, skills and physical demands required of personnel so classified.