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Healthcare Sous Chef — Menu Creation & High-Volume Catering

Job in Cincinnati, Hamilton County, Ohio, 45208, USA
Listing for: Compass Healthcare
Full Time position
Listed on 2026-08-22
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 52000 - 62000 USD Yearly USD 52000.00 62000.00 YEAR
Job Description & How to Apply Below

Morrison Healthcare is seeking a Sous Chef for New Business in Cincinnati, OH. You will support the Executive Chef in managing the culinary department, assist with menu planning, cost controls, and catering events, and help roll out new culinary programs with the team.

This role requires a strong background in high-volume food service, experience in kitchen management, and a proactive, entrepreneurial attitude to develop innovative menus and deliver exceptional patient dining experiences.

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