RESTAURANT​/BARTENDER

Provide prompt and accurate service to create an enjoyable drinking experience for guests in accordance with applicable federal, state and local laws. Demonstrate the company s core values of respect, honesty, integrity, diversity, inclusion and safety.

• Take beverage orders from serving staff and guests seated at the bar
• Prepare and serve alcoholic and non-alcoholic drinks that are consistent with the restaurant s standard ingredient recipes, and practice prudent portion control
• Stock, prepare, cure and store all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
• Monitor guests at the bar for proper identification
• Adhere to all state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests; ensure all laws are being followed
• Perform tasks related to cash handling (e.g., making change, verifying validity of charges, recording charges, and ensuring vouchers are properly executed) in order to balance all monies
• Clean and sterilize glasses, utensils and bar equipment
• Maintain cleanliness in all areas of the bar
• Arrange bottles and glasses to maintain an attractive display in the bar area
• Attend scheduled associate meetings and offer suggestions for improvement
• Must be able to perform the essential job functions of this position with or without reasonable accommodation

• Minimum
  • 6 months bartending experience
  • 21 years of age or older
  • Ability to work in a standing and walking position for an entire shift
  • Ability to frequently reach, bend, stoop and lift objects up to 25 pounds
  • Excellent basic mathematical skills
  • Ability to communicate effectively and professionally with team and guests
  • Strong customer service and interpersonal skills with the ability to foster cooperation and work in a collaborative team environment
  • Strong knowledge of state and federal liquor laws
• Desired
  • 1 year as a bartender
  • Alcohol Service permit

• A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans.
• Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay based on eligibility and length of service.
• Emotional and financial support with free counseling through our Employee Assistance Program and free, confidential financial tools and coaching.
• Valuable associate discounts on purchases, including food, travel, technology and so much more.
• Up to $21,000 in tuition reimbursement over your career, through our industry-leading Continuing Education program.
• Vast potential for growth, through an abundance of industry-leading training programs and diverse career pathways.

• Job Identification: 146393
• Job Category:
  Culinary/Restaurants
• Posting Date: 04/23/2026, 02:46 PM
• Locations: 100 E Court St, Cincinnati, OH, 45202, US (On-site)