Food Service Supervisor - Weekends | PAM Health Clarksville

Position

Position will be 3 12‑hour shifts on Friday, Saturday, and Sunday.

• Patient‑Centric Focus:
  Join a hospital dedicated to delivering exceptional patient care and achieving the highest levels of patient satisfaction.
• Career advancement:
  Unlock opportunities for professional growth through our Education Advancement Program.
• Competitive compensation and benefits:
  • Medical Benefits: EPO/HDHP/HSA options, prescription coverage, RX ’n go, and Teladoc.
  • Comprehensive dental and vision.
  • Employee Assistance Program, including counseling, legal, and financial services.
  • Flexible spending (FSA) and health savings (HAS) accounts.
  • Life and Disability insurance benefits.
  • Education/In‑Service Opportunities, including continuing education and tuition services.
  • Supplemental benefits:
    Accident, critical illness, cancer, pet, and identity theft protection insurance options.
  • Personal Travel Discounts.
  • 401(k) plans and discretionary employer match.
  • Generous Paid Benefit Time.

The Food Service Supervisor will oversee the food service operation, ensuring compliance with department regulations and procedures in conformance with administrative policies and accredited agencies. The supervisor assists in developing standards for organization and supervision of food service and performs other related duties as assigned or requested.

Must be a high school graduate or equivalent. Serv Safe certification preferred but not required.

At least one year of experience in preparing patient formulas and serving diet foods.