Lead Sous Chef: Elevate Culinary Team & Guest Experience
Listed on 2026-10-07
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Food & Beverage, Catering -
Hospitality / Hotel / Catering
Cook & Chef, Hotel Kitchen, Food & Beverage, Catering
Darden Restaurants Inc. is seeking a Sous Chef to support the Executive Chef in leading a culinary team in a high-quality, upscale setting. You will help deliver exceptional food and guest experiences while adhering to food safety and sanitation standards.
You will contribute to menu execution, team development, and profitability, with a focus on elevating guest satisfaction and repeat visits. Competitive salary with bonus eligibility per quarter and comprehensive benefits are offered.
The Lead Sous Chef:
Elevate Culinary Team & Guest Experience position in the Other field is open for applications.
For the Lead Sous Chef:
Elevate Culinary Team & Guest Experience position at Darden Restaurants Inc., we are reviewing applications now.
Step into the Lead Sous Chef:
Elevate Culinary Team & Guest Experience role at Darden Restaurants Inc. in Clayton, MO, United States and grow with us.
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