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PT Seasonal PM Food Runner

Job in Clearwater, Pinellas County, Florida, 34623, USA
Listing for: Wyndham Grand Clearwater Beach
Part Time, Seasonal/Temporary position
Listed on 2026-02-18
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Catering, Cook & Chef
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

Wyndham Grand Clearwater Beach is a prestigious beachfront resort located in the heart of Clearwater Beach, Florida, offering exciting job opportunities for enthusiastic individuals looking to embark on a rewarding career in hospitality. As part of the Wyndham Grand brand, known for its commitment to delivering exceptional guest experiences, employees can expect to work in a fast‑paced and dynamic environment with opportunities for growth and development.

From guest services and food and beverage to housekeeping and event planning, there are diverse employment opportunities that cater to a wide range of skills and interests. With its prime location on one of the world’s most famous beaches, the resort offers a stunning work setting surrounded by breathtaking views of the Gulf of Mexico. Joining the team means becoming part of a passionate and dedicated group of hospitality professionals who strive to create unforgettable memories for guests in a truly picturesque destination.

Overview

Are you a team player with a passion for food and delivering exceptional guest experiences? Join us as a Food Runner and be part of our energetic and dedicated culinary team. Bring your high energy, enthusiasm, and commitment to providing outstanding service, and help us ensure that our guests’ dining experiences are nothing short of extraordinary. If you thrive in a fast‑paced environment, love working with food, and enjoy being an integral part of a successful team, we want you on board!

Key Responsibilities
  • Assist in the prompt and efficient delivery of food orders to guests’ tables.
  • Collaborate closely with the kitchen and service staff to ensure seamless food service.
  • Provide exceptional customer service and respond to guest inquiries and requests.
  • Maintain cleanliness and organization in the food service areas.
  • Help with food preparation and plating when necessary.
  • Assist in restocking supplies and maintaining inventory.
  • Follow all safety and sanitation protocols.
  • Embrace opportunities to learn and grow within the culinary field.
Qualifications
  • Excellent communication and customer service skills.
  • Ability to work in a fast‑paced, high‑pressure environment.
  • Strong attention to detail and ability to multitask.
  • Previous experience in a restaurant or food service environment is preferred, but not required.
  • Ability to work flexible hours, including nights, weekends, and holidays.
  • Must be able to stand and walk for extended periods of time.
  • Must be able to lift up to 25 pounds.
Benefits

Davidson Hospitality Group offers a rich benefit program designed to enrich the lives and well‑being of our team members and their families. Benefits include:

  • Multiple tiers of medical coverage
  • Dental and vision coverage
  • 24/7 Teledoc service
  • Free maintenance medications
  • Pet insurance
  • Hotel discounts
  • Tuition reimbursement
  • Paid time off (vacation, sick, bereavement, and holidays)
  • 401(k) match

Davidson Hospitality is a drug‑free workplace. Pre‑employment drug test and background check required. We participate in E‑Verify.

EEO AA
- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation

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