×
Register Here to Apply for Jobs or Post Jobs. X

Banquet Supervisor Intern - Rock & Roll Hall of Fame

Job in Cleveland, Cuyahoga County, Ohio, 44101, USA
Listing for: Aramark
Apprenticeship/Internship position
Listed on 2026-07-18
Job specializations:
  • Hospitality / Hotel / Catering
    Event Management & Planning, Catering
Salary/Wage Range or Industry Benchmark: 17 - 20 USD Hourly USD 17.00 20.00 HOUR
Job Description & How to Apply Below

Title:

Banquet Supervisor Intern - Rock & Roll Hall of Fame

Requisition #: 666011

Location:

Cleveland, OH, US, 44114

Job Description

The Catering Service Worker Lead is responsible for supervision and support in planning catering events of varying sizes and levels in both central and satellite locations. Ensures that all catering brand standards and initiatives are consistently achieved.

Compensation

Hourly rate: $17.00 to $20.00.

Benefits

Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans such as 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations.

Job Responsibilities
  • Develop and maintain a safety culture that fosters a safe work environment; directly supervise catering operations including coordination of staff, equipment, setup, preparation, service, and breakdown of catered foods, beverages, and events of varying size and complexity.
  • Book events, select and cost menu items, and determine pricing as needed.
  • Assist with hiring, discipline, and performance reviews.
  • Coordinate activities with other internal departments, participate in management team meetings, and interface with vendors and key service users within the client organization.
  • Represent Aramark and the client at all meetings and events; facilitate external customer relations.
  • Ensure sanitation, organization, and safety standards are met using checklists, hands‑on supervision, and follow‑up.
  • Participate in all catering training programs and help develop and implement training programs for hourly, part‑time, and student employees.
  • Aid in implementation and adherence to all Aramark OpX Catering initiatives and guidelines.
Qualifications
  • Minimum of two years operational experience in a hotel/banquet setting required.
  • Prior experience with event booking preferred.

This role may have physical demands including lifting, bending, pushing, pulling, and/or extended walking and standing. It may also require uniforms and/or the use of personal protective equipment (PPE).

EEO Statement

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)
0
200
Filters
Education Level
Experience Level (years)
Posted in last:
Salary