Centro Server - Metropolitan Hotel

Summary: Takes customer food and non/alcoholic beverage orders and completes currency transactions while performing the duties below. Other duties may be assigned.

Duties and Responsibilities:

Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of knowledge, skillset, and ability. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Language Ability: Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.

Math Ability: Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret graphs.

Reasoning Ability: Ability to apply common sense understanding to conduct written or oral instructions. Ability to handle challenges involving concrete variables in standardized situations.

Computer

Skills:

Capability of learning or knowing how to use internet software programs that pertain to the role.

Education/

Experience:

High school diploma or GED; and one-year related experience and/or training; or an equivalent combination of education and experience.

Certificates and Licenses: Serv Safe, TIPs

Knowledge, Skills, and Abilities:

• Ethical conduct
• Reliability
• Team-oriented

Physical Demands: While performing the duties of this job, the employee is regularly required to stand, walk, use hands, reach with hands and arms, climb, balance, talk, and hear. The employee is frequently required to stoop, kneel, crouch, and crawl. Occasionally, sitting, tasting, and smelling are required. The employee must frequently lift and/or move up to 40 pounds. Specific vision abilities include close, distance, peripheral, depth perception, focus adjustment, and color vision.

Work Environment: The employee is occasionally exposed to outdoor weather conditions, extreme cold and heat (non-weather), wet or humid conditions (non-weather), and vibration. The noise level is usually loud.