Assistant Manager; Anderson Ave

Responsibilities

Operate all equipment; stock ingredients from delivery area to storage, work area and walk‑in cooler; prepare product; receive and process telephone orders; take inventory and complete associated paperwork; clean equipment and facility approximately daily.

Perform basic math (addition, subtraction, multiplication, division) accurately and quickly, using a calculator if needed; make correct monetary change; use verbal, writing and telephone skills to take and process orders; coordinate motor movements between eyes and hands/fingers for rapid, precise actions; enter orders using computer keyboard or touch screen; comprehend and give correct written instructions; communicate verbally with customers and co‑workers to process orders over the phone and in person.

Deliver product by car to customers’ doors; deliver flyers and door hangers; navigate maps and locate addresses within the designated delivery area, including multi‑story buildings and private homes, while carrying product.

Equipment operation, stocking, product preparation, order processing, inventory management, cleaning, basic math, monetary change making, verbal communication, writing skills, telephone skills, motor coordination, computer keyboard entry, touch screen operation, reading instructions, delivery driving.

All information will be kept confidential according to EEO guidelines.