Kitchen Operations Team
Listed on 2026-03-04
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Restaurant/Food Service
Server/Wait Staff, Food & Beverage
Kitchen Operations Team (Days)
Chick-fil-A York Road & Hunt Valley are high-energy, fast-paced, quick-serve, customer-focused restaurants serving the Cockeysville, Lutherville-Timonium & Hunt Valley communities. We offer a positive, team-based work environment which supports and encourages team members to grow as individuals.
Job Description and DutiesChick-fil-A kitchen team members perform food preparation duties including cooking & preparing menu items, meal assembly & bagging, making drinks & shakes, and acting as a food expeditor. Additional duties include unloading deliveries, restocking supplies and maintaining a clean store environment. Team members must also adhere to all safety policies and health regulations and possess positivity, diligence, excellent communication and decision-making skills.
The ideal candidate has food service experience working in a fast-paced kitchen.
Full and Part Time positions available.
5am - 4pm Monday – Saturday
Requirements- Must have reliable transportation
- Must be able to work Fridays / Saturdays
- Must be 18+ years old
- Experience in food service and a fast-paced kitchen strongly preferred
- Must be friendly and outgoing, able to provide excellent customer service
- Must be able to work in a team environment and on your own
- work on your feet for at least 5 hours at a time
- twist, turn, stoop and bend over
- lift 50 lbs
- walk while carrying heavy items, pushing trash carts, etc.
This position offers compensation of $15-$17 per hour, depending on experience. Additional Chick-fil-A job perks may include restaurant discounts and scholarship opportunities. All team members may take advantage of flexible scheduling, paid training, career advancement opportunities, a positive work environment, and Sundays off.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
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