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Catering Hotel Kitchen

Creative Sous Chef — Banquets & Events Lead

Job in Colorado Springs, El Paso County, Colorado, 80509, USA
Listing for: Hyatt Hotels Corporation
Full Time position
Listed on 2026-03-02
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen
  • Restaurant/Food Service
    Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 47629.4 USD Yearly USD 47629.40 YEAR
Job Description & How to Apply Below
A leading hospitality organization in Colorado Springs is looking for a Sous Chef to join their culinary team. The successful candidate will demonstrate creativity and leadership, maintaining high standards and ensuring an excellent guest experience. Key responsibilities include coordinating with kitchen staff, managing food safety, and providing performance feedback. Applicants should have at least 2 years of experience and a culinary certification.

Benefits include health insurance, hotel discounts, and professional development opportunities.
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