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Banquet Sous Chef — Elevate VIP Events & Guest Experience

Job in Colorado Springs, El Paso County, Colorado, 80509, USA
Listing for: Hyatt Hotels Corporation
Full Time position
Listed on 2026-03-03
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading hospitality company seeks a Sous Chef for its kitchen operations in Colorado Springs. The role includes assisting in running a successful kitchen that meets guest and brand standards. Ideal candidates should have experience in luxury international brands and knowledge of kitchen hygiene practices. Candidates must be prepared to maintain high standards while ensuring maximum satisfaction for guests. The position offers an exciting opportunity to grow within a renowned brand.
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