Front of House Staff - Servers, Bartenders, Host, and Support Staff - Bruhaus

Do You Love Hospitality, Great Beer, and Mountain Living as Much as We Do?

Work Hard. Play Hard. Live Fully in Crested Butte.

At Elk Ave Hospitality, we are building teams for people who want more than just a job. We are looking for individuals who want to work hard, grow their skills, be part of a strong team, and enjoy the unmatched lifestyle that comes with living in the Gunnison Valley.

If you love working with others, take pride in creating a great guest experience, and enjoy a fast-paced hospitality environment, we want to hear from you.

Whether your passion is skiing first tracks, biking wildflower‑lined trails, fishing alpine waters, or simply soaking in the beauty of the Rockies, this is your chance to build a life that blends professional growth with personal adventure.

We are growing quickly and actively building career paths for people who want to develop their knowledge, expand their skills, and contribute to a strong hospitality culture.

• A positive, team‑oriented work environment
• Ongoing training, learning, and development
• Opportunities for growth and advancement within Elk Ave Hospitality
• Employee housing opportunities, depending on the role and availability
• Compensation based on position and experience
• The opportunity to live and work in one of Colorado’s most remarkable mountain communities

These are hourly roles, and compensation is based on experience. Hourly positions are not immediately eligible for health benefits or paid time off.

You may be a strong fit if you:

• Work well as part of a team
• Care about guests and genuine hospitality
• Can thrive in a fast‑paced environment
• Take pride in cleanliness, organization, and readiness
• Can follow systems, standards, and side work expectations
• Want to learn and grow
• Bring a positive attitude, professionalism, and accountability to work each day
• Take pride in consistency, dependability, and doing things the right way

Our core values are Communication, Humility, Accountability, Integrity, and Respect, and we are looking for team members who want to live those values in the workplace.

Depending on the role, team members may be expected to:

• Maintain a professional appearance and follow dress and uniform standards
• Work evenings, weekends, holidays, and extended hours during busy seasonal periods
• Communicate clearly and work effectively with both guests and teammates
• Help maintain clean, organized, safe, and guest‑ready work areas
• Work with consistency, urgency, and a team‑first attitude
• Be open to learning multiple areas of the operation when appropriate

For hourly front‑of‑house roles, bartenders must be 21 years of age or older.

We believe in building flexible, well‑rounded front‑of‑house teams through cross‑training. Each team member will have a primary role based on their strongest skills and experience, along with the opportunity to take on secondary roles based on their willingness to learn and grow.

This approach helps employees build a broader understanding of the restaurant, develop new skills, and create more consistent opportunities as business levels shift throughout the season. We have found that this model supports both team success and individual growth while keeping advancement top of mind.

Elk Ave Hospitality is a growing family of restaurants and hospitality businesses in Crested Butte and the Gunnison Valley. Our venues offer a wide range of guest experiences, from elevated dining to approachable everyday hospitality, all rooted in quality, consistency, and genuine care for our guests and our team.

We believe hospitality can be both a craft and a career. With multiple venues, varied concepts, and opportunities for advancement, we are able to offer year‑round employment, cross‑training, and real pathways for growth. We are building a company for people who want to work hard, contribute to a strong team culture, and grow their skills over time.

Bruhaus is Elk Ave Hospitality’s high‑energy, approachable concept centered around great beer, quality food, and a lively guest experience. Designed to be welcoming, social, and…