×
Register Here to Apply for Jobs or Post Jobs. X

Breakfast Attendant

Job in Fraser, Grand County, Colorado, 80442, USA
Listing for: Fat Pine Lodging
Full Time position
Listed on 2026-09-12
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Catering, Cook & Chef
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 14 - 20 USD Hourly USD 14.00 20.00 HOUR
Job Description & How to Apply Below
COMPANY OVERVIEW At Valor, we are passionate Hotelitarians—driven, detail-obsessed professionals who go beyond service to deliver true hospitality. With a global perspective and a commitment to thoughtful hospitality and sustainable dining, we bring enthusiasm, creativity, and local flair to every property we support. We seek individuals who value relationships, embrace high standards, and create meaningful experiences for guests, teams, and owners alike.

If you’re someone who notices the little things and strives to make a lasting impact, you’ll thrive here.

Please visit  to learn more about our existing hotels, other exciting job opportunities and our company.

POSITION PROFILE This position includes preparing, setting up, and maintaining the breakfast area, which involves replenishing food and beverages, cleaning the dining and buffet areas, and ensuring food safety standards are followed ESSENTIAL RESPONSIBILTIESPrepare and set up the breakfast buffet, arranging food and beverages.

Replenish food, coffee, juice, and other supplies as needed.

Perform basic food preparation, such as cutting fruit.

Greet guests warmly and provide assistance with requests and questions.

Maintain a positive and friendly attitude towards guests.

Ensure the dining area, tables, and buffet stations are clean, organized, and sanitary.

Clear tables, clean up spills, and remove trash.

Wash serving equipment and return reusable supplies to storage.

Follow all food safety guidelines and sanitation standards.

Comply with health regulations.

Maintain any required food handler certifications.

REQUIRED KNOWLEDGE, SKILLS, AND ABILITIES High school education or equivalent experience.

Three
- Six months experience in a food/beverage services environment or establishment.

Strong customer service and interpersonal skills.

Attention to detail and organizational skills.

Ability to work in a fast-paced environment and multitask.

Must have manual coordination to punch buttons, grasp items in hand, and to balance and carry trays loaded with food and beverages.

Able to read, speak and understand English.

PHYSICAL DEMANDSAble to lift, push, carry 20 - 40 lbs.

Stand continuously for long periods of time.

BENEFITS PACKAGE Competitive Salary Daily Pay!

Team Member Hotel Discount Program Uniforms Provided for most positions Benefits
- Health, Dental, Vision, Life Insurance, and other supplemental options

Paid PTO
401k with employer match

Food and Beverage Discounts Tuition Reimbursement If you think you bring the ideal blend of skills, attitude and teamwork, sprinkled with a love of Colorado and mountain life, this could be the perfect home for you! Are you passionate and creative with a desire to grow? Let’s talk!
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)
0
200
Filters
Education Level
Experience Level (years)
Posted in last:
Salary