Overnight Operations Manager

Job Summary

The Overnight Operations Manager with The Restaurant Store is responsible for managing the physical merchandising of all items for a retail branch location. Under direction of the Branch Manager, the Overnight Operations Manager is responsible for accomplishing a variety of operational goals through effective time management strategies that align with the goals of our sales, order fulfillment, merchandising, and inventory teams.

Operations

Schedule:

10:00pm-6:30am Sunday-Thursday

• Optimize sales based on effective product replenishment throughout the branch location
• Ensure a high level of organization and neatness while completing inventory replenishment tasks
• Maintain promotional displays throughout store that highlight promotional items in an effective manner
• Support order fulfillment methods of location by managing order pulling as needed throughout shift
• Communicate effectively with other department managers to ensure needs of customers are met in a timely and ongoing basis
• Communicate with Branch / Assistant Branch Manager to support the safety and maintenance of the building and equipment
• Manage employee relation issues as needed
• Support the development and training needs of the overnight team related to operational goals and position requirements
• Perform additional tasks and support initiatives as assigned by management to ensure smooth location operations and alignment with overall business goals
• Manage building safety by holding keys to the building and using alarm codes as outlined in company policy
• Maintain the overall cleanliness of the store