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Registered Dietitian Nutritionist

Job in Columbus, Columbia County, Wisconsin, 53925, USA
Listing for: Mission Health Communities
Part Time position
Listed on 2026-10-05
Job specializations:
  • Healthcare
    Dietitian / Nutritionist
Job Description & How to Apply Below

Part-Time Registered Dietitian

RD is responsible for supporting the daily operations of nutrition & food service department, according to facility policy and procedures and federal/state regulations. The candidate must provide leadership and guidance to ensure that food quality, safety standards, and client expectations are satisfactorily met; responsible for department activities, exercising initiative and independent judgment in performance of tasks; and must be pleasant, respectful, and courteous to residents, families, visitors and fellow employees at all times.

Must be:
Licensed and Registered Dietitian in Wisconsin

Major Job Functions:

  • Provide clinical dietitian services including but not limited to documentation and participation in community clinical meetings according to current practice standards.
  • Monitors and performs sanitation and safety inspections bi-monthly and as needed.
  • Monitors and performs meal service inspections bi-monthly and as needed.
  • Enforces state and federal regulations.
  • Assist with completion of mock surveys.
  • Assist in projects as needed under the direction of the Director of Nutrition & Life Enhancement Services
  • Attends and helps with planning and preparation for Dietary Manager meetings.
  • Performs all other duties as assigned.

Job Skills, Knowledge and Abilities:

Required: Skill in motivating, coaching, and supervising food service personnel
• Intermediate computer skills
• Mathematical and numerical skills; mechanical aptitude helpful
• Effective written and oral communication skills
• Demonstrated organizational skills
• Current awareness of legislation and regulations influencing the practice of standards of care
• Licensed and Registered Dietitian in applicable state(s)

Preferred: Experience in food service management
• Experience in long term care & SNF setting

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