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Maintenance Mechanic

Job in Compton, Los Angeles County, California, 90220, USA
Listing for: Jobot
Full Time position
Listed on 2026-02-19
Job specializations:
  • Manufacturing / Production
    Manufacturing Operations / Plant Manager, Production Manager, Industrial Maintenance, Maintenance Technician / Mechanic
Salary/Wage Range or Industry Benchmark: 30 - 40 USD Hourly USD 30.00 40.00 HOUR
Job Description & How to Apply Below
Food Manufacturer experiencing tremendous growth - Maintenance Supervisor needed immediately!

This Jobot Job is hosted by:
Gabriel Ozuna
Are you a fit? Easy Apply now by clicking the "Apply" button and sending us your resume.
Salary: $30 - $40 per hour

A bit about us:

We are a leading manufacturer of food products that has been in business since the early 1900's. We partner with food service and retail clients across the globe and offer a wide range of customizable products with a focus on quality.

Why join us?

We are proud of every team member. We believe everyone plays a valuable part in the overall success of our organization.

We're ready for more great people to join us who share our passion for food, innovation, diversity, inclusion and quality!

Job Details

The Maintenance Supervisor is responsibile for providing direct oversight by leading the maintenance team members, including work order prioritization, scheduling, reporting, and status.

Essential Duties and Responsibilities include the following:
? Execute a performance-based culture, both team and individual, to assure continuous improvement and alignment with enterprise vision, mission, and objectives.
? Drive employee engagement, training, and development in the key areas of food safety, employee safety, product quality, and productivity.
? Provide leadership in measuring, assessing, and enhancing plant equipment capabilities and performance.
? Ensure that all quality and safety standards, specifications and policies are met, drive continuous equipment improvements, and collaborate with the production team to drive efficiencies.
? Drive culture based on open/honest dialogue and involvement with all team members that demonstrates the value of their input and engagement in improving performance.
? Drive a culture of high performance and accountability in employee and product safety as well as other aspects of the business.
? Maintaining an effective maintenance work order process:
Work order requests, preventive maintenance schedules, completed work orders and follow up actions.
? Source/procure/maintain/control maintenance materials and inventory.
? Manage Maintenance Purchase Order process.
? Maintain and organize all machine manual, plant drawings and other critical documents.
? Monitor facility temperatures daily and follow deficiency protocols.
? Follow all procedures, Good Manufacturing Practices (GMPs) and personal safety requirements outlined in position Standard Operating Procedures (SOPs).
? Drive lean principles and concepts throughout the Maintenance Department.
? Review & prepare all maintenance expense summaries monthly for review by manager
? Execute preparation of all daily, weekly, monthly reporting.
? Issue work schedule & resulting status.
? Manage blade sharpening and other vital periodic programs as needed.
? Effectively communicate timing, delivery of parts and/or work order progress to internal customers/departments.

Education:

? Associate degree preferred or equivalent experience in a manufacturing environment.
? Degree or Technical School Preferred

Work Experience:

? Minimum 3-7 years manufacturing maintenance experience in a food, consumer packaged goods (CPGs), or related industry required.
? 3-5 years in a plant leadership role supervising, evaluating, mentoring, and developing Maintenance Technicians; managing workload; and participating in the hiring and promotion of employees.
? Strong mechanical/controls aptitude required preferably with experience dealing with Ammonia chilling systems, diesel generators, boilers, air compressors, and industrial cooking equipment.

Competencies:

? Adept at problem-solving, including being able to identify issues and resolve problems in a timely manner.
? Organized, accurate, thorough, and able to monitor own work for quality.
? Dependable, able to follow instructions, respond to management direction and requests.
? Multitask and show flexibility with last minute changes.
? Must understand and comply with all GMP’s and Food Safety requirements.
? Highly motivated and can handle a high volume of work with accuracy in a fast-changing environment.
? Flexible with working hours and must be able to work any shift,…
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