Catering Attendant
Listed on 2026-06-26
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Hospitality / Hotel / Catering
Catering, Food & Beverage, Hospitality & Tourism, Server/Wait Staff
Job Reference Number: 39409
Employment Type: Full-Time, Onsite
Segment: Dining & Events
Brand: Corporate-Chefs
Location: Concord, Massachusetts (US-MA)
The Role at a glanceWe are looking for a motivated catering attendant to join our team at Corporate Chefs in Concord, MA. As a catering attendant, you will have the opportunity to provide superior service to our customers at catered events, helping to ensure the success of every event you work.
What you'll be doingPantry
- Order food items as needed.
- Maintain inventory and stock.
- Ensure that food items and orders are within the scope of the given budgets.
Pantry
Must-haves:
- Strong organizational skills.
- Excellent communication and computer skills.
- Knowledge of food storage and safety procedures.
Nice-to-haves:
- At least one year's experience in a food service environment.
$22 - $23 per hour
- Weekly Pay
- Mon-Fri Schedule
- Medical
- Vision
- Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
- Discount Program
- Commuter Benefits (Parking and Transit)
- Employee Assistance Program
- 401k
- Sick Pay
- Holiday Pay
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
Disclaimer: This job description can be revised by management as needed.
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