Woods Hill Table - Pastry Assistant

Position

Woods Hill Table – Pastry Assistant

Posted on March 11, 2026

Woods Hill Table is seeking a passionate, hard‑working pastry assistant who thrives in a fast‑paced kitchen environment. Experience is preferred, but we value dedication, eagerness to learn, and enthusiasm and are willing to train the right person. Daytime Monday through Friday hours available.

Woods Hill Table has been awarded the most environmentally sustainable restaurant in Massachusetts and was named Best Restaurant in Western Massachusetts in 2018 by Boston Magazine. Our main restaurant is located in Concord, Massachusetts, sourcing ingredients from local farmers and our own working farm:
The Farm at Woods Hill in Bath, New Hampshire.

The Kitchen at Woods Hill is a fast‑paced environment. You will work with pastry chef Kasey Geremia and team to create seasonal plated desserts, ice cream, custom cakes, and much more.

Work with pastry chef Kasey Geremia and team to create seasonal plated desserts, ice cream, custom cakes, and more.

• Someone with an appetite to learn
• A strong attention to detail and a positive attitude
• Ability to multi‑task and work in a high‑volume environment
• Willingness to learn and apply new techniques, along with the passion to collaborate on seasonal menu changes
• Excellent communication skills and the ability to work as a team player
• The ability to read and follow written recipes while taking directions
• Someone who works in a clean and organized manner

• Free on‑site parking
• Blue Cross Blue Shield Gold PPO
• Guaranteed consecutive days off
• Flexible work schedules
• 40 hours vacation pay per annum plus 16 hours sick pay
• Discounts at our sister restaurants – Adelita, Woods Hill Pier 4, The Block at Woods Hill
• Perk MBTA pass discounts
• Upward mobility in a growing restaurant group

Between $20.00/hr to $22.00/hr depending upon experience

Full‑time

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