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Director of Operations

Job in Concord, Merrimack County, New Hampshire, 03306, USA
Listing for: The Glen House
Full Time position
Listed on 2026-02-19
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management
Salary/Wage Range or Industry Benchmark: 100000 - 125000 USD Yearly USD 100000.00 125000.00 YEAR
Job Description & How to Apply Below

We’re more than just a team – we’re a community dedicated to making a difference every day. At Olympia Hospitality, we create a fun, supportive environment where growth never stops, and success is celebrated together. Guided by our values of continuous improvement, accountability, concern for others, and trust, we foster a culture of collaboration and integrity. If you’re passionate, driven, and ready to thrive, we’d love to have you on our team.

Apply today and build a career that inspires you!

Role Overview

The Director of Operations assists Department Managers in managing the daily operations of the hotel while ensuring high levels of guest satisfaction. Responsibilities include driving revenue and controlling expenses to achieve strong financial performance, training and development of team members, providing direction to ensure adherence to hotel policies, standards, procedures, and expectations, and managing labor and payroll.

The director must maintain frequent, detailed communication with Department Managers to maintain consistency across all shifts.

This role is heavily focused on the day‑to‑day operations of The Notch Grille – back‑of‑house, front‑of‑house service, bar operations, and guest dining experiences. The Director of Operations also supports and assists in all areas of hotel operations, including the front desk, housekeeping, and overall guest services.

Well‑Being First

At Olympia Hospitality, we support our employees in and out of the workplace. Join a family‑first organization that cares about your health and wellness, future, and overall satisfaction.

Benefits
  • Health Coverage That Works for You:
    We contribute up to 80% toward individual health plans and offer affordable dental and vision insurance, plus FSA and HSA options.
  • Secure Your Future:
    With our 401 K plan and discretionary yearly match, you can build the financial future you deserve.
  • Peace of Mind:
    We provide paid group term life insurance for select positions, 50% shared‑cost short‑term disability, and the option to purchase additional employee‑paid life insurance.
  • Time for You:
    Enjoy our robust PTO plan, 7 paid holidays, and earned‑wage‑access program.
  • Additional Support:
    From our Employee Assistance Program to a sober support network, and our commitment to being a recovery‑friendly workplace, we’re here to help you thrive personally and professionally.
  • Perks:
    Enjoy exclusive hotel travel discounts as a member of our team. Additional benefits may be available based on property‑specific locations.

We’re more than just a business – we’re a values‑driven organization that believes in creating an environment where every team member can thrive. Join us at Olympia Hospitality and take the next step toward a fulfilling, balanced, and supported career.

Experience & Education

Minimum of 3 years of leadership, management or supervisory experience preferred, as well as a college degree and/or equivalent work experience. Solid working knowledge of the principles and practices within the Hospitality Profession, including experiential knowledge required for management of people and complex problems; understand the operations of other departments (Sales, Housekeeping, Food & Beverage, Engineering);
Associates Degree and/or equivalent work experience;
Bilingual in Spanish is a plus.

Olympia Hospitality is an equal‑opportunity employer and is committed to providing employment opportunities to qualified applicants without regard to race, color, religion, age, sex, sexual orientation, gender identity or expression, national origin, disability, genetic information, protected veteran status or any other factor protected by applicable law.

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