Catering Bartender for Summer & Evening Events
Job in
Storrs, Connecticut, USA
Listed on 2026-08-09
Listing for:
UConn Department of Dining Services in
Seasonal/Temporary, Per diem
position Listed on 2026-08-09
Job specializations:
-
Hospitality / Hotel / Catering
Event Staff/ Venue Crew, Catering, Bar/Bartender, Food & Beverage
Job Description & How to Apply Below
The University of Connecticut is accepting applications for non-state, per-diem Bartenders to support catering events. This position is scheduled on an as-needed basis and requires availability Friday and Saturday nights during the summer at the Avery Point Campus.
Under the supervision of the assigned manager, you will prepare and distribute alcohol at University Catering events. On rare occasions, duties may involve off-campus events to include the Storrs Campus, expanding the scope of
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