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Campus Dining Operations Supervisor

Job in Storrs, Connecticut, USA
Listing for: University of Connecticut
Full Time position
Listed on 2026-08-04
Job specializations:
  • Management
    Hotel Management, Operations Management, Healthcare Management
Salary/Wage Range or Industry Benchmark: 48548 - 59337 USD Yearly USD 48548.00 59337.00 YEAR
Job Description & How to Apply Below
Location: Storrs

University of Connecticut’s Department of Dining Services is seeking Location Supervisors for Retail Operations. These 9-month, working supervisory roles report to the Area Manager or designee and handle all aspects of the assigned location.

Responsibilities include supervising daily operations, staff organization, training, and ensuring service standards, quality, and safety. The roles involve inventory, scheduling, payroll inputs, POS operations, and customer interaction with a strong emphasis

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