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Culinary Supervisor
Job in
Conroe, Montgomery County, Texas, 77303, USA
Listed on 2026-02-11
Listing for:
Hyatt Regency
Full Time
position Listed on 2026-02-11
Job specializations:
-
Restaurant/Food Service
Catering -
Hospitality / Hotel / Catering
Catering
Job Description & How to Apply Below
Summary
Basic understanding of a kitchen operation within the hotel. Responsible for producing a consistent, quality product that meets and exceeds the guests' needs in a timely manner. Person has basic skills in department training and is capable of assuming department responsibilities in the absence of the Sous Chef. Skills and knowledge to include culinary education, basic cost control understanding, basic communication, leadership skills and computer skills.
May assist in monitoring payroll costs & overtime. Responsibilities include the supervising of hourly cooks.
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