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Shift Lead​/Server; Management Development Track

Job in Coppell, Dallas County, Texas, 75019, USA
Listing for: Haywire
Full Time position
Listed on 2026-07-01
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Restaurant Manager, Food & Beverage
Job Description & How to Apply Below
Position: Shift Lead/Server (Management Development Track)

Shift Lead/Server (Management Development Track)

At Whiskey Cake Kitchen & Bar, we believe great leaders are built from the floor up. We are looking for an experienced hospitality professional who thrives in a fast-paced restaurant environment, leads by example, and is ready to grow into restaurant management. This role is designed for a strong server or hospitality leader who wants to take the next step in their career through hands-on leadership development, mentorship, and management training — while still having opportunities to work serving shifts.

Lead shifts alongside management to ensure smooth daily operations

Support and coach front-of-house team members during service

Deliver exceptional guest experiences while maintaining Whiskey Cake standards

Assist with floor leadership, team communication, and problem-solving

Help drive team accountability, hospitality, and restaurant culture

Work a combination of Shift Lead and Server shifts based on business needs

Learn operational leadership skills with a clear path toward restaurant management

Several years of high-volume serving experience

Previous leadership, trainer, key hourly, or supervisor experience preferred

Passion for hospitality and team development

Strong communication and problem-solving skills

Ability to lead confidently in a fast-paced environment

Desire to grow into a long-term restaurant management career

Flexible schedule, including nights, weekends, and holidays

Structured leadership development and mentorship

Opportunity for advancement into restaurant management

Competitive earning potential through both leadership and serving opportunities

High-energy, team-oriented culture

Scratch kitchen and chef-driven environment

A company that invests in growth from within

This position is perfect for a career server or hospitality professional who is ready to move beyond serving and begin developing the skills needed for restaurant management — without leaving the floor behind. If you're passionate about hospitality, leadership, and growth, we'd love to meet you.

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.

EOE

Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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