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Corporate chef

Job in Coquitlam, BC, Canada
Listing for: Carey Centre Cafeteria
Full Time position
Listed on 2026-09-16
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Food & Beverage
Job Description & How to Apply Below
  • Durée de l'emploi:
    Permanent
  • Langue de travail:
    Anglais
  • Heures de travail: 32 to 40 hours per week
  • Education:
  • Expérience:
Education
  • Secondary (high) school graduation certificate
  • or equivalent experience
Work site environment
  • Odours
  • Hot
  • Cold/refrigerated
  • Non-smoking
Work setting
  • Restaurant
  • Remote location
  • Catering firm
  • Hotel, motel, resort
  • Private residence
  • School or educational institution/establishment
  • Church
  • Bakery
Ranks of chefs
  • Executive chef
  • Pastry chef
  • Meat chef
Tasks
  • Analyze operating costs and other data
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Arrange for equipment purchases and repairs
  • Consult with clients regarding weddings, banquets and specialty functions
  • Plan and direct food preparation and cooking activities of several restaurants
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Supervise activities of sous-chefs, specialist chefs, chefs and cooks
  • Train staff in preparation, cooking and handling of food
  • Leading/instructing individuals
Supervision
  • 5-10 people
Certificates, licences, memberships, and courses
  • Food Safety Certificate
Cuisine specialties
  • Greek
  • International
  • Mediterranean cuisine
  • Turkish
Food specialties
  • Bakery goods and desserts
  • Cereals, grains and pulses
  • Cold kitchen
  • Meat, poultry and game
  • Vegetables, fruits, nuts and mushrooms
  • Chocolate
Specialization or experience
  • Green economy sector
Security and safety
  • Bondable
Transportation/travel information
  • Public transportation is available
Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Bending, crouching, kneeling
Personal suitability
  • Leadership
  • Dependability
  • Efficient interpersonal skills
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player
Screening questions
  • Are you available to start on the date listed in the job posting?
  • Are you currently a student?
  • Do you have experience working in this field?
Employment terms options
  • Early morning
  • Evening
Experience
  • 3 years to less than 5 years
Employment terms options
  • Morning
  • Night
  • Day
  • Weekend
Health benefits
  • Health care plan
Other benefits
  • Free parking available
  • Parking available
Support for persons with disabilities
  • Provides physical accessibility accommodations (for example: ramps, elevators, etc.)
  • Participates in a government or community program or initiative that supports persons with disabilities
  • Provides awareness training to employees to create a welcoming work environment for persons with disabilities
  • Applies accessible and inclusive recruitment policies that accommodate persons with disabilities
Support for newcomers and refugees
  • Participates in a government or community program or initiative that supports newcomers and/or refugees
  • Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)
  • Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
  • Offers mentorship programs that pair newcomers and/or refugees with experienced employees
  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
Support for youths
  • Participa…
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