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Food & Beverage Barback

Job in Cordele, Crisp County, Georgia, 31010, USA
Listing for: Coral Hospitality
Seasonal/Temporary position
Listed on 2026-01-31
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering, Food & Beverage, Bar/Bartender
Salary/Wage Range or Industry Benchmark: 11 - 15 USD Hourly USD 11.00 15.00 HOUR
Job Description & How to Apply Below

Career Opportunities with Coral Hospitality

A great place to work.

Current job opportunities are posted here as they become available.

Coral Hospitality ,
one of the top management companies in the hospitality industry, is currently searching for a hardworking Barback/Food Runner for the Lake Blackshear Resort & Golf Club located in Cordele, Georgia!

This is a seasonal position starting March 1, 2026.

We offer a culture that focuses on teamwork and high levels of customer service with an environment that empowers our team members to exceed guests' expectations. Our ideal candidate will be engaged, hands-on, and prepared to operate a "best in class" resort! Lake Blackshear Resort has 10 lake cabins and 82 camp sites located on beautiful 8800-acre cypress lake with restaurant, bar, off site fitness center, conference center, marina with a lake restaurant, 18 hole-golf course designed by Denis Griffiths, hunting preserve, fishing and more.

Summary:

Under the direct supervision of the Executive Chef. The Barback / Food Runner supports bartenders and servers by keeping the bar stocked, delivering food quickly and accurately, and maintaining a clean, organized workspace to ensure excellent guest service.

Qualifications:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. You need to have a high energy and ability to work in a fast-paced environment. You will need strong communication and teamwork skills. You need to be able to lift 30-50 lbs. Have basic understanding of food and beverage service.

Hours and days:

Typically, Monday through Sunday with varying hours.

Typical Responsibilities – Barback:
  • Restock ice, beer & liquor when bartenders need help
  • Maintain cleanliness of the bar area, service stations, and storage areas
Typical Responsibilities – Food Runner:
  • Deliver food from kitchen to tables quickly and accurately
  • Verify food presentation and correct orders before delivery
  • Announce dishes to guests and identify special request or allergies
  • Assist servers by pre-bussing tables
  • Communicate with kitchen and front-of-house staff regarding delays or issues
Physical & Work Requirements:
  • Ability to stand for extended periods
  • Ability to walk frequently and carry menus or small items
  • Professional appearance and grooming standards
  • Ability to work under pressure during peak hours
Education and/or

Experience:

High school diploma or general education degree (GED); and six months related experience and/or training; or equivalent combination of education and experience.

Lake Blackshear Resort / Georgia Veterans State Park is an Equal Employment Opportunity Employer.

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