Food & Beverage Barback
Listed on 2026-01-31
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Restaurant/Food Service
Server/Wait Staff, Catering, Food & Beverage, Bar/Bartender
Career Opportunities with Coral Hospitality
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Current job opportunities are posted here as they become available.
Coral Hospitality ,
one of the top management companies in the hospitality industry, is currently searching for a hardworking Barback/Food Runner for the Lake Blackshear Resort & Golf Club located in Cordele, Georgia!
This is a seasonal position starting March 1, 2026.
We offer a culture that focuses on teamwork and high levels of customer service with an environment that empowers our team members to exceed guests' expectations. Our ideal candidate will be engaged, hands-on, and prepared to operate a "best in class" resort! Lake Blackshear Resort has 10 lake cabins and 82 camp sites located on beautiful 8800-acre cypress lake with restaurant, bar, off site fitness center, conference center, marina with a lake restaurant, 18 hole-golf course designed by Denis Griffiths, hunting preserve, fishing and more.
Summary:Under the direct supervision of the Executive Chef. The Barback / Food Runner supports bartenders and servers by keeping the bar stocked, delivering food quickly and accurately, and maintaining a clean, organized workspace to ensure excellent guest service.
Qualifications:To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. You need to have a high energy and ability to work in a fast-paced environment. You will need strong communication and teamwork skills. You need to be able to lift 30-50 lbs. Have basic understanding of food and beverage service.
Hours and days:Typically, Monday through Sunday with varying hours.
Typical Responsibilities – Barback:- Restock ice, beer & liquor when bartenders need help
- Maintain cleanliness of the bar area, service stations, and storage areas
- Deliver food from kitchen to tables quickly and accurately
- Verify food presentation and correct orders before delivery
- Announce dishes to guests and identify special request or allergies
- Assist servers by pre-bussing tables
- Communicate with kitchen and front-of-house staff regarding delays or issues
- Ability to stand for extended periods
- Ability to walk frequently and carry menus or small items
- Professional appearance and grooming standards
- Ability to work under pressure during peak hours
Experience:
High school diploma or general education degree (GED); and six months related experience and/or training; or equivalent combination of education and experience.
Lake Blackshear Resort / Georgia Veterans State Park is an Equal Employment Opportunity Employer.
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