Catering Event Server and Bartender

Aramark is seeking Catering Event Servers and Bartenders to deliver outstanding guest experiences at catered functions. In this role, you will set up event spaces, provide professional table and bar service, and ensure food and beverage are presented safely and attractively. You'll follow strict safety, sanitation, and responsible alcohol service standards while working as part of a collaborative, inclusive team. This position is ideal for hospitality professionals who enjoy fast-paced, client-focused work and want opportunities for growth across Aramark's diverse business lines.

Responsibilities

• Set up, serve, and break down catered events according to Aramark standards and client requirements
• Provide professional food and beverage service, including bartending, following responsible alcohol service guidelines
• Maintain a clean, sanitary, and organized event space, including tables, buffet lines, and bar areas
• Follow food safety, hygiene, and workplace safety procedures at all times
• Collaborate with event leads, culinary staff, and teammates to deliver smooth, on-time service
• Engage guests with friendly, attentive service and respond promptly to special requests or concerns
• Handle basic cash or POS transactions when required, following Aramark policies
• Assist with loading, unloading, and transporting event equipment and supplies
• Monitor inventory of beverages, glassware, and supplies during events and restock as needed
• Report incidents, guest issues, or equipment/safety concerns to supervisors promptly

Required Skills

• Banquet service
• Bartending
• Responsible alcohol service
• Food safety and sanitation
• POS/cash handling
• Event setup and breakdown
• Customer service
• Time management
• Teamwork
• Basic inventory monitoring