Job Description & How to Apply Below
Location: Alexandria
Join the team as an Experienced Food Service Supervisor, dedicated to maintaining high standards in food service and customer care. This role is on-site with no remote options available.
Your primary responsibilities include supervising and training a small kitchen team of 3-4 individuals to ensure food quality and safety standards are met. Applicants must have 1-2 years of relevant experience. Excelling in interpersonal communication and demonstrating initiative are crucial in this bustling environment where customer satisfaction is the priority.
Key Responsibilities:
• Oversee and schedule work tasks for kitchen staff
• Train and guide staff on sanitation protocols
• Monitor food quality and presentation for service
• Handle customer issues with solutions-oriented approaches
• Track inventory and manage wastage effectively
Requirements:
• High school diploma essential
• 1-2 years of supervisory experience in food service
• Strong attention to detail and organizational skills
• Client-focused with a dependable work ethic
• Capability to adapt in a dynamic setting
Lead with confidence and ensure exceptional food service experiences!
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