GROCERY​/CASHIER

Assist customers by answering questions, escorting customers to products and providing product information. Stock merchandise and/or display fixtures, maintain cleanliness of the department, process sales, and recover stock. Role model and demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.

Minimum

* High school diploma or general education degree (GED); or combination of relevant education and experience.

* Minimum 18 years of age/19in Idaho and 19 in Alaska if selling tobacco

* Ability to pass drug test

* Ability to work in a fast-paced environment

* Ability to work weekends on a regular basis; overtime as needed

* Accuracy/attention to detail

* Ability to organize/prioritize tasks/projects

* Familiarity with industry/technical terms/processes

* Ability to operate forklift, compactor, pallet jack, Shelf Price Audit (SPA), Telzon, Swiftach

* Wine/Spirits Order Clerk:

* Basic wine/spirits knowledge

* Knowledge of Washington State Liquor laws that pertain to retail selling of product

Desired

* Knowledge of company policies, procedures, and organizational structure

* Related experience

* Model "Customer1st" behavior; deliver and encourage other associates to deliver excellent customer service

* Answer customer questions; provide product information

* Stock/restock shelves, displays, and other merchandising areas

* Maintain stockroom standards

* Build ends/displays/signs

* Maintain compliance with ticketing standards; apply Electronic Article Surveillance (EAS) security tags to operational standards, and deactivate/remove security tags from products at point of sale

* Condition shelves/displays

* Put away returned merchandise

* Perform price checks; cashier duties

* Comply with corporate policies and all safety guidelines/standards

* Promote and follow Company initiatives

* Must be able to perform the essential functions of this position with or without reasonable accommodation

* Price Changing:

* Maintain merchandise price integrity and all signage;complete all price changes prior to store opening; process price change paperwork; research/correct audits

* Ordering:

* Order merchandise; process orders, including Computer Assisted Ordering ;
Monitor overstock/understock conditions

* Freight Person in Charge (PIC):

* Supervise/train freight crew associates; verify aisles are clean and clear for store opening; maintain compliance with corporate policies/divisional standards: signing, recovery, stockroom, freight receiving/freight stocking, housekeeping standards, and all safety guidelines/standards

* Wine/Spirits Clerk (WA only):

* Stock wine/spirits; follow planograms and wine planners for display items;
Manage ordering, product received, pricing issues, and overstock/out of stock items

* Host/Hostess o Serve Customers in friendly demeanor; handle and move objects such as glasses and bottles; obtain state server permit; monitor and maintain inventory of supplies; sell to Customers by influencing their preferences; maintain sanity standards in bar area