Veterinary Epidemiologist
Listed on 2026-02-12
-
Healthcare
Public Health
Position Overview
The Veterinary Epidemiologist will play a critical role in safeguarding Ohio’s livestock, animal industries, and public health. This position involves designing and implementing epidemiological practices, conducting disease surveillance, and leading outbreak investigations. The role requires collaboration with state and federal agencies, veterinarians, and industry stakeholders to develop evidence-based policies and strategies for disease prevention and control.
Key Responsibilities- Disease Surveillance & Analysis
- Design, implement, and analyze epidemiological practices for livestock and zoonotic diseases.
- Monitor disease trends through data collection from veterinarians, farms, and diagnostic labs.
- Prepare reports on endemic, foreign, and emerging animal diseases for state and federal agencies.
- Outbreak Investigation & Response
- Lead rapid response efforts during animal disease outbreaks.
- Conduct on-site investigations to identify sources and transmission pathways.
- Collaborate with USDA and NVSL on epidemiological reports and containment strategies.
- Policy Development & Communication
- Advise leadership on animal health policies, biosecurity, and disease control regulations.
- Communicate complex scientific findings to policymakers, producers, and the public.
- Contribute to educational initiatives and public outreach programs.
- Data Management & Visualization
- Utilize data analysis tools and geospatial mapping to visualize disease patterns.
- Maintain division epidemiology data platforms and public-facing disease metrics.
- Collaboration & Training
- Serve as liaison to state and federal agencies and private partners.
- Provide training to field personnel on epidemiological methods and data systems.
- Develop and deliver educational materials on reportable diseases.
- Active license to practice veterinary medicine issued by the Ohio Veterinary Medical Licensing Board.
- Accreditation under CFR, Title 9, Part 161 issued by the United States Department of Agriculture.
- Experience:
- 12 months working in a diagnostic service laboratory identifying livestock diseases, or pathology training, or practicing veterinary medicine, or working in livestock disease control & eradication, or as a veterinarian in a state or federal food inspection program, or as a manager in meat & poultry inspection.
- Training/
Experience:- 6 months training or experience in state & federal laws regulating veterinary medicine, and implementation of programs to inspect & control infectious & contagious diseases in livestock & poultry or meat & poultry inspection.
- Master of Science in Public Health or epidemiological discipline
- Board certification in Preventative Medicine
Agriculture
ContactAgency Contact Name and Information:
Paul.
Hengstenbergo.gov
Primary
Location:
United States of America-OHIO-Licking County
$43.09-$61.56
ScheduleFull-time
Work Hours8AM-5PM, Monday-Friday
ClassifiedClassified
UnionExempt from Union
Primary Job SkillAnimal Health
Technical SkillsData Analytics, Regulatory Compliance, Laboratory, Veterinary
Professional SkillsAdaptability, Analyzation, Collaboration, Leading Others, Time Management, Verbal Communication, Written Communication
Agency Overview Who We AreThe Ohio Department of Agriculture (ODA) plays a vital role in supporting Ohio’s agriculture, protecting consumers, safeguarding plants and animals, and conserving natural resources. As a cabinet-level agency, we answer to the Governor and deliver results that matter!
Ohio’s food and agriculture industry contributes over $124 billion to the economy and employs one in eight Ohioans. This success starts on the farm—but today’s farms are modern, technology-driven operations that feed a growing population.
ODA’s headquarters is located in Reynoldsburg on a beautiful 158-acre campus. Parking is free, and so are the opportunities to connect with professionals recognized as leaders in their fields.
What We DoAt ODA, our work impacts every Ohioan. We ensure the meat, milk, and food you consume are safe. We protect farmland and conserve soil and water resources. We keep Ohio’s plants, crops, and livestock free of pests and disease. We operate the state’s top food safety lab and serve as a hub for a statewide lab safety system. We ensure accurate weights and measures, oversee Ohio’s fairs, and make sure amusement rides are safe.
As part of ODA’s Division of Animal Health, you’ll join a team dedicated to safeguarding animal health and public safety. In this role, you’ll help prevent and control livestock diseases, respond to outbreaks, and provide expert guidance that protects Ohio’s agricultural industry and the people who depend on it.
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