Breakfast Attendant
Listed on 2026-08-31
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Hospitality / Hotel / Catering
Food & Beverage, Server/Wait Staff, Catering, Cook & Chef -
Restaurant/Food Service
Food & Beverage, Server/Wait Staff, Catering, Cook & Chef
Location: Holiday Inn Express & Suites Cincinnati Riverfront
Covington, KY
Job :3307
# of Openings:0
Join Our Team at the Holiday Inn Express & Suites Cincinnati Riverfront!
The Holiday Inn Express & Suites Cincinnati Riverfront is seeking a Hotel Breakfast Attendant!
About Us:Working at the Holiday Inn Express & Suites Cincinnati Riverfront offers numerous benefits, including professional growth within the globally recognized IHG brand, access to comprehensive training, and career development opportunities. Associates enjoy competitive wages, discounted hotel stays, and a supportive, team-oriented work environment. The Holiday Inn Express & Suites Cincinnati Riverfront is in Covington, Kentucky, just a mile from downtown Cincinnati.
Our hotel offers a perfect blend of convenience and community. As a smaller, select-service property with around 30 employees, we operate in an environment where everyone knows and supports each other. We are proud to be ranked #2 of 9 on Trip Advisor, recognized by the American Bus Association as one of the Best Places to Stay, and recipients of several Commonwealth Annual Awards for our outstanding service.
Our prime location puts you close to dining and events at Main Strasse Village, and just minutes from major attractions like Great American Ballpark, Paul Brown Stadium, and the Promo West Pavilion Ovation Music Center. If you are looking to join a welcoming team in a vibrant area, Holiday Inn Express & Suites Cincinnati Riverfront is the perfect place for you.
In It for You?
Comprehensive Benefits:
Medical, Dental, and Vision
Financial Perks: 401(k) with company match, SAME DAY PAY, and flexible spending accounts
Time Off:
Vacation, Personal Days, and Holiday pay
Exclusive Discounts:
Hotel, food, and beverage savings for personal travel
Professional Growth:
Online training courses and Commonwealth University
Additional Support:
Employee Assistance Program, jury duty leave, bereavement leave, and more
The Hotel Breakfast Attendant is responsible for ensuring guests have a positive dining experience during breakfast service
Food Preparation and Presentation
- Prepare and set up the breakfast buffet or menu items.
- Ensure food is fresh, properly displayed, and replenished as needed.
- Follow food safety and sanitation standards.
Guest Service
- Greet guests warmly and address their questions or needs.
- Assist with special requests (e.g., dietary restrictions).
Cleaning and Maintenance
- Keep the breakfast area clean and organized, including tables, counters, and buffet stations.
- Restock supplies like plates, utensils, and condiments.
Inventory and Restocking
- Monitor inventory and report low supplies to management.
- Assist with receiving and storing deliveries.
Compliance
- Adhere to health and safety guidelines.
- Follow hotel policies and maintain a welcoming atmosphere for guests.
- High school diploma or equivalent
- Previous experience in food service, hospitality, or customer service (preferred).
- Friendly and welcoming demeanor.
- Ability to interact professionally with guests and address their needs.
- The ability to manage multiple tasks efficiently in a fast-paced environment.
- Basic understanding of food safety and sanitation guidelines.
- Ability to prepare and handle food safely (a food handler’s permit may be required).
- Willingness to work collaboratively with coworkers.
- Flexibility to adapt to changing tasks or guest demands.
Applicants should have the flexibility to work weekends & holidays
Why Commonwealth Hotels?Founded in 1986, Commonwealth Hotels is a leading hospitality management company known for our exceptional guest and associate satisfaction, market premiums, and superior ROI. We believe in fostering a world-class culture where great people deliver extraordinary results.
Explore Our Hotel:At Commonwealth Hotels, we value diversity and are proud to be an Equal Opportunity Employer. Employment decisions are based on qualifications, merit, and business needs.
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