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Kitchen Operations Lead
Job in
Covington, Kenton County, Kentucky, 41011, USA
Listed on 2026-02-19
Listing for:
Ymcastark
Full Time
position Listed on 2026-02-19
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A food service company in the United States is seeking a Food Manager to oversee kitchen operations. Responsibilities include maintaining food quality and safety standards, assisting staff as a team member, and adhering to portion controls. Candidates must be at least 18 years old and have a high school diploma or GED, with prior food service experience preferred.
This role offers a pay rate of $600/week plus room and board.
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