Executive Chef: Lead Culinary Strategy & Team Mastery
Listed on 2026-09-30
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Catering, Restaurant Manager
Sodexo is seeking a senior culinary leader to standardize operations, mentor teams, and craft menus that meet diverse client needs, elevating the dining experience. You will drive consistency, partner with clients, and raise the quality of dining across catering and facilities operations.
You will lead procurement, influence culinary strategy, and manage performance with strong staff development. A Serv Safe certification and HACCP knowledge are preferred, with 1–3 years of management experience
We have an opening for a Executive Chef:
Lead Culinary Strategy & Team Mastery in KY, United States within Other.
For the Executive Chef:
Lead Culinary Strategy & Team Mastery position at Sodexo, we are reviewing applications now.
Step into the Executive Chef:
Lead Culinary Strategy & Team Mastery role at Sodexo in KY, United States and grow with us.
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