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Cook & Chef Catering Restaurant Manager Food & Beverage

Culinary Operations Leader: Menu Design & Food Safety

Job in Covington, Tipton County, Tennessee, 38019, USA
Listing for: Aramark
Full Time position
Listed on 2026-02-18
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading food services company in Covington, TN is looking for a Kitchen Manager to oversee food production and implement ARAMARK standards. Responsibilities include managing food safety, designing menus, training staff, and ensuring excellent client communication. Ideal candidates should have at least 10 years of culinary experience, strong leadership skills, and a passion for customer service. This role is critical in maintaining high standards of food preparation and presentation in a fast-paced environment.
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