Sanitation​/Cleaning

Sanitation / Cleaning

Full Time Cranston, RI, US

3 days ago Requisition

Salary Range: $16.50 To $17.50 Annually

Job Title: Sanitation / Cleaning

Reports To: Sanitation Supervisor

Department / Group: Sanitation

Position Type: Full-Time

Location: Cranston, RI

Exemption Status: Non-Exempt

Pay / Salary Range: Starting at $16.50 per hour

Travel Required: None

Date Created: June 2026

Finlays Solutions is a leading partner to the B2B beverage manufacturing industry, recognized for its deep expertise, strong industry relationships, and commitment to innovation. The company plays a central role in supporting beverage brands, flavor houses, private label partners, and manufacturers through high‑quality products, technical capabilities, and collaborative problem‑solving. With a strong presence in the ready‑to‑drink beverage market, Finlays Solutions focuses on identifying emerging opportunities, expanding into new market spaces, and delivering solutions that meet evolving customer and consumer needs.

Finlays Solutions operates with a strong commitment to its mission, values, ethics, and long‑term goals, ensuring that every initiative reflects the company’s dedication to integrity, partnership, and sustainable success.

Clean and sanitize production department and the production equipment utilized during the production day following Sanitation Standard Operating Procedures (SSOP). Following the Master Cleaning Schedule, perform routine cleaning of the building. To ensure all activities are handled in accordance with Finlay’s mission, business philosophy, ethics, and goals.

• Clean and sanitize the production line fillers, tanks, kettles, pumps and product hoses utilized during the production day as outlined in the SSOPs.
• Perform routine cleaning of the building as outlined in the Master Cleaning Schedule.
• Complete all necessary documentation paperwork.
• Assist with the Pallet Cleaning Program.
• Follow all Good Manufacturing Practices (GMP) and Food Safety Practices.
• Maintain inventory control of all sanitizing chemicals.
• Other duties may be assigned to meet business needs.
• Performance to Schedule.
• Performance to Health and Safety Standards.
• Safety and Monthly inspections results.

• Knowledge of food plant sanitizing or related services.
• Ability to communicate in English both verbally and written.
• Quality and Safety conscience.
• Able to follow policies and procedures.
• Positive attitude, team player, and work independently.
• Able to work overtime as needed without notice.
• High School graduate or GED
• Food plant sanitizing or two years of related janitorial services

• Ability to work beyond regularly scheduled hours during peak periods or critical operations
• Must possess adequate vision, hearing, and verbal communication skills to meet essential job performance and safety standards.
• Ability to stand and walk for extended periods and regularly perform physical tasks such as pushing, pulling, lifting, climbing, bending, stooping, squatting, and using hands for detailed tasks
• Physically capable of performing tasks such as lifting, climbing, and using hand and power tools, including pallet jacks, scales, ladders, and standard material handling and cleaning equipment
• Capable of safely lifting up to 50 pounds frequently throughout the day; ability to handle heavier items with proper lifting equipment or team‑assisted techniques to ensure safety

Employees must be able to work in a dynamic manufacturing environment that may include exposure to odors, dust, moderate noise levels, and fluctuations in temperature and ventilation. Work environment may involve exposure to inclement weather. Appropriate personal protective equipment (PPE) must be worn at all times, which may include but is not limited to: safety glasses, steel‑toed shoes, gloves, hairnets, uniforms, and face shields, as required by specific job duties and safety protocols.

• Our Quality and Food Safety Management strategy is anchored by our food safety and quality culture and a two‑pronged approach to “be the best” as we produce “only the best”. Every employee has…