Assistant Manager; FM

• Job Category Org:
  Store Assistant Manager

As a Store Assistant Manager at Domino's Pizza, you will oversee all aspects of store operation during your shift, ensuring cost control, inventory control, cash handling, and excellent customer service. You will follow company policies and lead a team to maintain the store’s standards.

• Manage store operations during shift, including cost controls, inventory, cash control, and customer relations.
• Set the example by following all policies and procedures, and expect the same from the crew.
• Perform staffing, paperwork, sound cost controls, food management, schedule adherence, maintain a perfect image, marketing initiatives, and profitability.
• Ensure store cleanliness and adherence to standards.
• Assist in deliveries, including driving, delivering to customers, and supporting promotional activities.

• Operate all equipment and prepare product.
• Stock ingredients, receive and process telephone orders, and complete inventory paperwork.
• Strong communication skills: verbal, written, telephone, ability to give correct written instructions.
• Basic math skills for adding, subtracting, multiplying, dividing, making monetary change.
• Physical motor coordination for eye‑hand coordination with keyboards, touch screens, and food prep.
• Valid driver’s license and safe driving record.
• Access to an insured vehicle suitable for delivery (if applicable).
• Ability to perform tasks requiring carrying, pushing, and climbing.

• Deliver product by car to customer locations.
• Deliver flyers and door hangers.
• Navigate multiple flights of stairs and adverse terrain while carrying product.

• Valid driver’s license with safe driving record meeting company standards.
• Access to an insured vehicle suitable for delivery.

• Standing for most tasks, walking short distances; walking, climbing, squatting, and bending for brief periods.
• Lifting up to 50 pounds (cases of ingredients and supplies) and carrying up to 35 pounds (pizza sauce, dough trays).
• Push or pull trays on dollies requiring force up to 7.5 pounds.
• Climb stairs or ladders to perform maintenance, or change prices on signs.
• Reach above 72 inches for oven controls, sign changes, and shelf tasks.

• Exposure to varying temperatures (36°F to 90°F+ inside store, harsh conditions outside).
• Exposure to hot surfaces up to 500 °F.
• Exposure to food odors, cornmeal dust, and cramped quarters.
• Exposure to moving mechanical parts and sharp edges.

Domino's Pizza values diversity and encourages applicants from all backgrounds.

• Forward bending and squatting at assembly station and low area cleaning, repeated continually during the day.
• Reaching up, down, and forward, occasionally above 72 inches.
• Continuous eye‑hand coordination for dough shaping, pizza peel handling, and box assembly.
• Use of tools: pens, computers, phones, calculators, pizza cutter, rolling cutter, pizza peel.

Location details not provided.