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Deli Clerk

Job in Crown Point, Lake County, Indiana, 46307, USA
Listing for: Strack&Van Til
Full Time position
Listed on 2026-08-26
Job specializations:
  • Retail
    Deli, Cashier, Bakery, Fast Food / Food Service
  • Restaurant/Food Service
    Deli, Cashier, Bakery, Fast Food / Food Service
Salary/Wage Range or Industry Benchmark: 34000 - 40000 USD Yearly USD 34000.00 40000.00 YEAR
Job Description & How to Apply Below

Strack & Van Til is hiring a Deli Clerk to provide friendly, efficient service in our full-service deli department. In this fast-paced, customer-focused role, you will prepare and package deli meats, cheeses, salads, and hot foods; slice and weigh products to order; and maintain attractive, well-stocked displays. Responsibilities include following food safety and sanitation standards, operating slicers and related equipment, labeling and rotating products, and handling cash register transactions as needed.

You'll work as part of a supportive, neighborhood-focused team with training, flexible scheduling, and opportunities to grow in grocery retail.

Responsibilities

  • Provide friendly, prompt customer service at the deli counter
  • Slice, weigh, and package deli meats, cheeses, and prepared foods to order
  • Prepare, stock, and rotate deli items following food safety standards
  • Maintain clean, sanitary work areas, equipment, and displays
  • Follow proper labeling, dating, and product rotation procedures
  • Operate slicers, scales, and other deli equipment safely
  • Support inventory control by monitoring stock levels and reporting needs
  • Assist with merchandising and maintaining attractive product displays
  • Handle basic cashier or POS transactions when needed
  • Work collaboratively with store team in a fast-paced environment

Required Skills

  • Customer service
  • Food preparation
  • Food safety and sanitation
  • Operation of deli slicers and equipment
  • Point of Sale (POS) usage
  • Product labeling and rotation
  • Basic math and weighing skills
  • Merchandising and display setup
  • Cleaning and sanitizing procedures
  • Time management
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