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Junior Sous Chef: Lead Kitchen, Craft Dishes

Job in Cumberland, Allegany County, Maryland, 21504, USA
Listing for: Shepherd Neame Ltd
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Junior Sous Chef: Lead a Kitchen, Craft Top Dishes
A leading brewery in Cumberland is seeking a Junior Sous Chef to elevate culinary standards in a historic pub environment. The role involves assisting in kitchen management, mentoring junior staff, and ensuring quality dishes. Candidates should demonstrate leadership, attention to detail, and a passion for food. Join a team that values tradition and innovation, and benefit from competitive pay, discounts, and career growth.

Flexible hours are available to fit your lifestyle.
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