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Corporate Design Engineer

Job in Dallas, Dallas County, Texas, 75215, USA
Listing for: Daisy Brand
Full Time position
Listed on 2026-09-04
Job specializations:
  • Engineering
    Engineering Design & Technologists, Manufacturing Engineer, Mechanical Engineer
Salary/Wage Range or Industry Benchmark: 110000 - 140000 USD Yearly USD 110000.00 140000.00 YEAR
Job Description & How to Apply Below

Position Summary

The Corporate Design Engineer will be a member of the Daisy Brand Corporate Engineering Department. The Design Engineer will provide engineering services to support Projects for all of Daisy Brand’s manufacturing facilities.

This position operates under a hybrid work model, requiring onsite presence Monday, Tuesday, and Thursday, with Wednesday and Friday designated as remote workdays. While this schedule is typical, team or business needs may require additional onsite days.

Location and Travel Requirements

Corporate Office Location Update:
Currently, the Daisy Brand corporate office is located in Dallas, TX at 635 and 75. Anticipated September 2027, we will be moving to the Granite Park business complex in North Plano (intersection of Dallas North Tollway and Sam Rayburn Tollway).

Travel Requirements:
Up to 25%

Key Responsibilities
  • Prepare Conceptual & Detailed Engineering Designs for Manufacturing Systems, including Dairy Process Systems, Packaging Systems, Utility Systems, and/or Waste Treatment Systems.
  • Engineering Designs to include P&IDs, PFDs, Equipment Layouts, Equipment Sizing, Equipment Specification, Equipment Selection, Mechanical Piping Drawings, Electrical Drawings, Bill of Materials, Bid Package Drawings, etc.
  • Create and Maintain Company-wide Engineering Design Standards and Specifications for Manufacturing Systems
  • Manage the Engineering Design and Equipment Procurement for Projects, including Capital Expansion Projects, Continuous Improvement Projects, and Innovation Projects

Other duties as assigned.

Qualifications And Requirements

Education and Experience

  • Bachelor's of Science in Mechanical Engineering, Chemical Engineering, or similar degree from an accredited college/university
  • Minimum of 5 years working within an Engineering role in the Food & Beverage or Consumer Goods Industry

Skills and Competencies

  • Detailed Design of P&IDs, PFDs, and Equipment Floor Layouts.
  • Detailed Equipment Design, Specification, and Selection for Packaging and Material Handling Equipment
  • Detailed Equipment Design, Specification, and Selection for Heat Exchangers, Pumps, Valves, Tanks, and other Processing Equipment
  • Detailed Design of Clean-in-Place (CIP) Systems with knowledge of equipment sanitation
  • Detailed Design of Electrical Conduit, Wiring, and Controls Architecture for Manufacturing Equipment
  • Creating and Maintaining Design Standards and Specifications
  • Basic AutoCAD skills, specifically for conceptual equipment layouts
  • Experience working in a Manufacturing Plant
  • Excellent Formal and Informal Communicate on Skills, Professional Attitude, and Professional Appearance.
  • Strong Computer Skills (MS Office)
Company Overview

Daisy Brand is the market leader in two billion-dollar categories – sour cream and cottage cheese. Headquartered in Dallas, Texas, we’ve earned the trust of Americans through consistency and quality across five generations as a family-owned company. Our success has been guided by a simple belief: good food, much like good work, starts with integrity. That mindset continues to shape how we make our products, run our business, and support the people behind the brand.

At Daisy Brand, tradition and innovation go hand in hand. We invest thoughtfully in advancements that strengthen our products and operations, supporting responsible, long-term growth. In 2025, we broke ground on a new manufacturing facility in Boone, Iowa, further strengthening our supply chain alongside our established plants in Garland, Texas;
Casa Grande, Arizona; and Wooster, Ohio. Looking ahead, our state-of-the-art Innovation Center, opening in 2026, will bring together research, food science, culinary, and technology teams to shape the future of our products. Recent work from these teams includes the development of the squeeze pouch and new line of dips, reflecting an intentional approach to modernization while staying true to the quality our consumers expect.

At the heart of Daisy Brand is its people. The company is intentionally structured to be collaborative and accessible, with an entrepreneurial mindset encouraged at every level. We hire with the goal of building long-term careers and provide an environment where…

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