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Chef Manager, School Nutrition: Lead Teams & Menus

Job in Dallas, Dallas County, Texas, 75215, USA
Listing for: Aramark
Full Time position
Listed on 2026-08-11
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 55000 - 75000 USD Yearly USD 55000.00 75000.00 YEAR
Job Description & How to Apply Below

Aramark Student Nutrition is seeking a Chef Manager to lead kitchen operations, develop a cohesive culinary team, and ensure safety and quality standards. You will report to the General Manager and focus on program execution, client relations, and meeting budget targets.

This role emphasizes hands-on cooking, recipe development, and training while delivering excellent service to students and schools across multiple districts. Growth opportunities are available within Aramark.

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