Clubs Buffet Attendant
Listed on 2026-08-12
-
Hospitality / Hotel / Catering
Food & Beverage, Catering, Server/Wait Staff, Event Staff/ Venue Crew -
Restaurant/Food Service
Food & Beverage, Catering, Server/Wait Staff, Event Staff/ Venue Crew
Levy Sector
Position Title:
Clubs Buffet Attendant
Pay Range
: $12.00 to $12.00
Located in the heart of downtown Dallas, American Airlines Center is one of the nation's premier sports and entertainment venues, proudly serving as the home of Dallas Mavericks (NBA) and the Dallas Stars (NHL). From championship games and sold-out concerts to world-class entertainment events, we create memorable experiences for millions of guests each year.
At Levy, we're passionate about delivering exceptional hospitality through innovative culinary experiences, outstanding service, and a commitment to excellence. As the exclusive food, beverage, and retail partner at American Airlines Center, our team plays a vital role in bringing every event to life.
Why Join Levy?Whether you're launching your career or looking to take the next step, Levy offers more than just a job—we provide opportunities to grow, develop, and make a meaningful impact alongside an industry-leading team.
As a team member, you'll enjoy:
- Competitive pay
- Instapay and high-interest savings through the One@Work app (early access to earned wages)
- Career growth and professional development opportunities
- A collaborative, inclusive, and team-oriented culture
- Parking, meals, and merch perks
- The opportunity to be part of some of Dallas' most exciting sporting events, concerts, and special events
At Levy, we believe that diversity of thought, inclusion, and innovation are the foundation of our success. We are committed to creating a workplace where every team member feels valued, respected, and empowered to thrive.
Founded more than 40 years ago in Chicago, Levy has grown into an industry leader, partnering with over 200 premier sports, entertainment, convention, and hospitality venues across North America. Our passion for hospitality and relentless pursuit of excellence continue to redefine the guest experience.
Learn more about Levy and our culture of hospitality and innovation by visiting
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Job SummaryLevy at American Airlines Center is seeking an enthusiastic, guest-focused event-based part-time Chef Table Attendant/Food Line Server to join our Premium Clubs team. This event-based, part-time position plays a key role in delivering an exceptional guest experience by maintaining clean and welcoming dining areas, assisting with food and beverage service, and anticipating guest needs throughout each event.
Essential Responsibilities- Maintain clean, organized, and fully stocked dining areas by clearing tables, sanitizing surfaces, returning glassware, and replenishing supplies.
- Assist servers with table setup, food and beverage delivery, beverage refills, and bussing tables to ensure efficient service.
- Support kitchen, bar, and service teams to promote seamless event operations and timely guest service.
- Greet guests warmly, respond to questions, provide recommendations, and accommodate special requests while delivering exceptional hospitality.
- Ensure food presentation, cleanliness, and service standards meet company expectations while following all HACCP, food safety, sanitation, and responsible alcohol service guidelines.
- Monitor inventory levels and restock service stations throughout events as needed.
- Complete opening and closing responsibilities, including cleaning, breaking down equipment, storing supplies, and preparing the club for future events.
- Report maintenance, safety, or guest concerns to leadership and perform additional duties as assigned.
- High school diploma or GED preferred.
- Minimum of one (1) year of experience in hospitality, food and beverage, hotels, clubs, catering, stadium/arena, or full-service restaurant environments preferred.
- Previous premium hospitality or event venue experience is a plus.
- Valid TABC Certification and Serv Safe Food Handler…
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).