Luby's Culinary Services - Dallas Greenville Ave, Dallas, TX
Listed on 2026-09-12
-
Management
Operations Management, General Management, Project & Program Management
Luby's Culinary Services
- Dallas
- Dallas, TX
Luby's Culinary Services is seeking a Director to join the team! The Director is responsible for the day-to-day operations of this location. They are responsible for the revenue, expenses, profitability, compliance with standards of operations, accounting, and administrative aspects of their location. They manage, coach, develop, and lead a team. They build and maintain relationships with colleagues, clients, and customers. Candidates will act consistently with the values and beliefs of our Mission Statement and maintain professional relationships with colleagues, clients, customers and partners.
Essential Duties & Responsibilities- Ensures operational excellence by resolving daily issues promptly without needing direct supervision.
- Acts as a role model for core values and challenges others to uphold them. Aims to develop their staff and provides constructive feedback.
- Takes personal responsibility for correcting customer or client service problems and achieve 100% satisfaction.
- Exemplifies the mission to increase our culinary expertise to earn the trust & exceed the expectations of our stakeholders.
- Ensure quality and quantity meet established standards and specifications.
- Creates a positive work environment using servant leadership principles.
- Ensures clients are consistently kept apprised of any changes, issues, and challenges of the account.
- Acts as a role model for our values and challenges others to uphold them
- Aims to develop their staff and provides basic, constructive feedback (i.e. one minute manager)
- Takes personal responsibility for correcting customer or client service problems to achieve 100% satisfaction
- To Increase our culinary expertise to earn the trust & exceed the expectations of our stakeholders
- Ensure quality and quantity meets established standards and specifications
- Have a working knowledge of the basic financial aspects of operating the restaurant; the P&L statement, how cost affects profitability, sales and management compensation.
Luby's Culinary Services is seeking a Director to join the team! The Director is responsible for the day-to-day operations of this location. They are responsible for the revenue, expenses, profitability, compliance with standards of operations, accounting, and administrative aspects of their location. They manage, coach, develop, and lead a team. They build and maintain relationships with colleagues, clients, and customers. Candidates will act consistently with the values and beliefs of our Mission Statement and maintain professional relationships with colleagues, clients, customers and partners.
Essential Duties & Responsibilities
• Ensures operational excellence by resolving daily issues promptly without needing direct supervision.
• Acts as a role model for core values and challenges others to uphold them. Aims to develop their staff and provides constructive feedback.
• Takes personal responsibility for correcting customer or client service problems and achieve 100% satisfaction.
• Exemplifies the mission to increase our culinary expertise to earn the trust & exceed the expectations of our stakeholders.
• Ensure quality and quantity meet established standards and specifications.
• Creates a positive work environment using servant leadership principles.
• Ensures clients are consistently kept apprised of any changes, issues, and challenges of the account. Development, Coaching and Guidance
• Acts as a role model for our values and challenges others to uphold them
• Aims to develop their staff and provides basic, constructive feedback (i.e. one minute…
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