Sous Chef, Media Bar and Grill - Hilton Anatole

Job Title

Sous Chef, Media Bar and Grill - Hilton Anatole (HOT0C61C)

HOT0C61C

Hilton Anatole, 2201 North Stemmons Freeway, Dallas, TX 75207

Ready to continue growing your career?

Hilton Anatole is currently seeking a Sous Chef to join our award‑winning team! In this role, you will assist the team in planning and overseeing operations while assuring efficiency alongside our culinary team.

Spanning 45 lush acres north of downtown Dallas, this AAA 4‑Diamond property is an icon in the vibrant Design District boasting over 1,600 rooms, 600,000 square feet of banquet space, and 6 food and beverage outlets – 3 restaurants, a marketplace, a pool, and in‑room dining.

Media Grill + Bar is a casual, three‑meal‑period restaurant serving contemporary American cuisine, beers, and cocktails. The culinary team at the Hilton Anatole encourages movement around the various kitchen outlets in order to further develop and…

• Thrive in a high‑volume environment with a passion for culinary excellence and incorporating current trends.
• Have a talent for training and developing others and building camaraderie amongst teams.
• Have a natural and positive approach to hospitality leadership, with a minimum of 2‑3 years’ experience in Lead Cook or higher.

Excellent communication and organizational skills are essential; previous experience with ordering and scheduling would be a plus.

This is a Full‑Time position. Candidates must have full availability, including nights, weekends and holidays.

• Assist the Executive Chef in the direction and oversight of all culinary operations, including, but not limited to, preparation and production of all hotel meals, food quality and presentation, compliance with safety and sanitation standards and regulations, team member productivity and performance, implementation of policies and procedures, cost controls, and overall profitability.
• Create and implement menu selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed.
• Ensure compliance with federal, state, local and company health, safety, sanitation and alcohol awareness standards.
• Assist in monitoring and developing team member performance, providing supervision, conducting counseling, assisting with evaluations, training, scheduling, assigning work and delivering recognition and reward.

Hilton is proud to support the mental and physical wellbeing of all Team Members so they can thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:

• Go Hilton travel program: 100 nights of discounted travel
• Access to your pay when you need it through Daily Pay
• Hilton Shares:
  Employee Stock Purchase Program (ESPP) – purchase Hilton shares at a 15% discount!
• Maternity and parental leave, including 12 weeks of paid leave for birthing parents and four weeks of paid leave for eligible Team Members, including partners and adoptive parents
• Debt‑
  
  Free Education:
  
  Access to a wide variety of educational credentials through our partnership with Guild Education, including college degrees and professional certifications
• Flexible shifts and days off
• Comprehensive Health Insurance coverage for you and your family, including Telemedicine and at‑home care via Amazon Care
• Mental health resources including free counseling through our Employee Assistance Program
• Best‑in‑Class Paid Time Off (PTO)
• 401(k) plan and company match to help save for your retirement

Available benefits may vary depending upon property‑specific terms and conditions of employment.

• Hospitality – We're passionate about delivering exceptional guest experiences.
• Integrity – We do the right thing, all the time.
• Leadership – We're leaders in our industry and in our communities.
• Teamwork – We're team players in everything we do.
• Ownership – We're the owners of our actions and decisions.
• Now – We operate with a sense of urgency and discipline.

• Quality
• Productivity
• Customer Focus

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full‑service hotels and resorts to extended‑stay suites and mid‑priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.

And our amazing Team Members are at the heart of it all.