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Senior Sous Chef: Lead Culinary at Luxury Hotel
Job in
Dallas, Dallas County, Texas, 75215, USA
Listed on 2026-09-09
Listing for:
The Knox, Auberge Collection
Full Time
position Listed on 2026-09-09
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Catering -
Hospitality / Hotel / Catering
Hotel Kitchen, Catering
Job Description & How to Apply Below
The Knox, Auberge Collection in Dallas is seeking an experienced culinary leader to guide daily operations across restaurant, banquet, and in-room dining. You will supervise shifts, coordinate mise en place, ensure quality and presentation, and uphold rigorous safety standards.
You will drive staff performance, forecast food costs, and collaborate with other departments to deliver exceptional dining experiences for guests at this luxury property.
#J-18808-LjbffrPosition Requirements
10+ Years
work experience
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