Seasonal Sanitor

Job Description Summary

Maintains sanitary conditions across plant departments, offices, and grounds. Duties include cleaning surfaces, operating cleaning equipment, and sanitizing equipment and facilities. Works in a wet environment, performs groundskeeping, and ensures compliance with food manufacturing practices.

• Maintain sanitary conditions across plant departments, offices, and grounds.
• Clean surfaces, operate cleaning equipment, and sanitize equipment and facilities.
• Work in a wet environment, perform groundskeeping, and ensure compliance with food manufacturing practices.

• Able to lift up to 40 lbs safely and consistently.
• Demonstrated ability to follow detailed instructions and standard operating procedures.
• Strong teamwork skills with the ability to collaborate in a fast-paced environment.
• Capable of safely operating machinery and equipment.
• Willingness and ability to learn and adhere to quality control procedures.
• Physically able to remain on feet and mobile for the duration of the assigned shift (shift lengths may vary).

The role is seasonal, starting September/October and concluding in December, with orientation in September. Seasonal employees are expected to work a full-time schedule of 40 hours per week.

Hourly rate: $20.85. Shift differential: $0.50 per hour for shifts beginning between 12:01 pm and 3:59 am.

Daly City

Rodel Gomez

See’s Candies is an EOE. See’s will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of applicable local, state or federal law (including San Francisco Ordinance #131192 and Los Angeles Municipal Code 189.00).