Team Leader, Restaurant/Food Service
Listed on 2026-09-18
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Restaurant/Food Service
Restaurant Manager, Server/Wait Staff, Food & Beverage, Catering
$25/Hour!
We are looking for great Team Leaders for Chick-fil-A Danvers. Located at 50 Independence Way. Danvers, MA 01923.
We are hiring for our Grand Opening in November 2026.
DescriptionAt Chick-fil-A Danvers, Team Leaders are responsible for leading restaurant shifts by building effective plans, collaborating with other Team Leaders, delegating tasks, and persisting creatively
Team Leader Responsibilities- Be a "REMARK"able Team Member.
- Create effective shift setups using One Click.
- Ensure the completion of daily, weekly, and monthly checklists.
- Utilize the manager swipe card according to restaurant policies.
- Ensure the completion of all breaks, according to restaurant guidelines, MA and federal labor laws.
- Ensure the restaurant phone is always answered promptly.
- Support the Trainers in training and retraining initiatives.
- Create and communicate (Welcome Walkthrough) goals each shift.
- Follow all restaurant, MA, and federal labor laws.
- Ensure the entire team follows all uniform and appearance standards.
- Ensure proper stewardship of restaurant equipment and facilities
- Communicate any business needs and operational improvement ideas to the corresponding Area Lead.
- Foster a restaurant culture that aligns with our Core Values.
Trust
Honor
Excellence
Generosity
Fun-with-a-purpose
Driven
Influential
Accountable
Company InformationChick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center.
Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Chick-fil-A is America's #1 fast food restaurant with over 3000 locations and over $20 billion in annual sales!
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
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