Job Description & How to Apply Below
Zaxby's - Up to $70000.00/year - - Responsibilities:
Manage and oversee the daily operations of the restaurant focusing on staffing, team member development, sales growth, cost management, guest experience, and ensuring brand standards are consistently upheld;
Maintain appropriate staffing levels by sourcing, interviewing, hiring, retaining, and recognizing top performers;
Create and maintain a positive culture and healthy team morale by providing guidance and leadership while being an example and role model for the team;
Manage profitability through driving sales, controlling costs, developing team members, and ensuring operational standards are consistently upheld;
Review performance metrics daily and develop action plans to enhance the execution of systems and processes to improve profitability, sales, and guest experience
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(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
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