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Job Description & How to Apply Below
Title: Wage/Part-Time Food Service Technician I
State Role Title: W79211
Hiring Range: $15.00/hour
Pay Band: 1
Agency: Dept Behavioral Health/Develop
Location: Southern Va Mental Health Inst
Agency Website: (Use the "Apply for this Job" box below)./
Recruitment Type: General Public - G
Job Duties
THIS IS A WAGE (UP TO 28 HOURS/WEEK) POSITION WITH NO BENEFITS!
The Department of Behavioral Health and Developmental services support individuals by promoting recovery, self-determination, and wellness in all aspects of life. DBHDS operates 12 facilities: 8 behavioral health facilities for adults, a training center, a psychiatric facility for children and adolescents, a medical center, and a center for behavioral rehabilitation. State facilities provide highly structured, intensive services for individuals with mental illness, intellectual disability, or need substance use disorder services.
DBHDS is committed to a life of possibilities for all Virginians. This position will work at Southern Virginia Mental Health Institute, a 72-bed Joint Commission accredited State Mental Health Facility, located in Danville, VA.
Dietary Services is seeking a productive team member to perform a combination of operational food service tasks related to the assembly and service of patient trays to include: ability to read tray tickets and posted job assignments; proper assembly of patient trays and snacks; service of items from a cold serving station and/or hot serving line; cleaning/washing of dishes, trays, equipment and kitchen facilities;
prolonged standing and walking on various surfaces; ability to lift moderate (10-40 lbs.) loads, bend, stoop and carry object; ability to work in a hot, humid environment; ability to work in a secure and locked environment with individuals who are experiencing acute symptoms of mental illness and/or additional forensic/legal involvement.
All work to be performed in accordance with rules and regulations of the Virginia Department of Health, maintaining a high level of personal hygiene.
Must be able to work varied shifts, weekends, and holidays. Operating hours are 5:30 a.m.
- 7:00 p.m.
Minimum Qualifications
The successful applicant must be able to read, understand, and follow written and verbal instructions.
Current Serv Safe certification or the ability to obtain certification within six months of employment is required.
The position will also require:
Basic knowledge of food service.
Basic knowledge of sanitation.
Ability to read and write.
Ability to lift 20-50 pounds.
Visual acuity to see spoilage.
Additional Considerations
Previous behavioral health experience/hospital experience.
High school diploma.
Veterans and people with National Service.
Special Instructions
You will be provided a confirmation of receipt when your application and/or résumé is submitted successfully. Please refer to "Your Application" in your account to check the status of your application for this position.
Applicants must list all relevant experience that you wish to be considered for this position. Applicants will be provided confirmation of receipt when your application and/or resume is submitted. Please refer to "Your Application" in your account to check the status of your application for this position.
A successful fingerprint-based criminal history check, drug screen, and reference checks are required for the selected candidate for this position. Under Virginia Code §37.2-314 and 37.2-408.1, the Department of Behavioral Health and Developmental Services is prohibited from employing or using as volunteers, persons who have been convicted of specific "barrier" crimes or persons who may be the subject of pending "barrier" charges.
Employees may be required to disclose immunization status for purposes of infection prevention and/or management of outbreaks. Upon acceptance of a job offer, new recruits will be asked to disclose their vaccination status (and for those fully vaccinated, proof of vaccination) during the pre-employment process. If you have any questions, contact the Office of Human Resources.
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